![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgNYS9Dv4jmtKER-oELKD-qPzxPgTif6KEyKiEK2ipXUF2TdsPrPffacYq2bsYWifalci6cRt9YCXvMQAlaHV43Iij1WJK0yBfdBCcjn64hm7XcCYsOQJLbZuoOfKnV5gh2jpDTMpYlPx4/s640/IMAG0170.jpg)
Ingredients
1 cup jasmine rice
1 and 1/2 cup hot water
1 cube chicken broth ( optional )
1 can carrot and peas
Salt to taste
4 tbsp olive oil
Preparation
1-In a medium pot add olive oil and rice. Stir and roast it until rice gets dry.
2- Add drained can peas and carrots mixture in rice.
3- Then mix the chicken broth with hot water. Pour into the rice.
4-Cover and cook until soak all water.Turn off the heat and let rest for 20 min.
Afiyet Olsun!
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